Nutrition Facts for Maggi kari
Image of Maggi kari

Maggi kari

Item Rating: 42/100

One cup of Maggi kari is around 236 grams and contains approximately 1062 calories, 24 grams of protein, 47 grams of fat, and 142 grams of carbohydrates.

Maggi Kari is a delicious and savory instant noodle dish that hails from the vibrant flavors of Malaysian cuisine. Packed with a rich blend of spices, every bite bursts with the essence of curry, creating a unique and satisfying taste experience. Made with high-quality wheat flour noodles, it offers a delightful chewiness that pairs perfectly with the aromatic curry flavor. While it’s a quick and convenient meal option, enjoy it in moderation, as it can be high in sodium. Elevate your Maggi Kari by adding fresh vegetables or protein for a nourishing twist. Dive into a bowl of Maggi Kari and savor the delightful fusion of spices today!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 1062.5
Total Fat 47.2222g 0%
Saturated Fat 18.8889g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2833.3333mg 0%
Total Carbohydrate 141.6667g 0%
Dietary Fiber 4.7222g 0%
Total Sugars 11.8056g
Protein 23.6111g 0%
Vitamin D 0IU 0%
Calcium 47.2222mg 0%
Iron 4.7222mg 0%
Potassium 236.1111mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 8.7%
Carbs: 52.2%