Magdalena tradicional

Magdalena tradicional

Dessert

Item Rating: 50/100

One cup of Magdalena tradicional is around 236.6 grams and contains approximately 946.4 calories, 14.2 grams of protein, 47.3 grams of fat, and 118.3 grams of carbohydrates.

Magdalena Tradicional is a delightful traditional Spanish pastry that embodies the rich flavors of Spanish cuisine. Made with simple ingredients like flour, sugar, eggs, and a hint of citrus, these soft, lightly sweet muffins are perfect for breakfast or an afternoon treat. While they offer a comforting, indulgent taste, they're best enjoyed in moderation, as they can be high in sugar and calories. With their moist texture and warm vanilla aroma, Magdalena Tradicional captures the essence of home-baked goodness, offering a delicious connection to Spanish culinary heritage.

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946.4
calories
14.2
protein
118.3
carbohydrates
47.3
fat

Nutrition Information

1 cup (236.6g)
Calories
946.4
% Daily Value*
Total Fat 47.3 g 60%
Saturated Fat 9.5 g 47%
Polyunsaturated Fat 0 g
Cholesterol 142.0 mg 47%
Sodium 709.8 mg 30%
Total Carbohydrates 118.3 g 43%
Dietary Fiber 4.7 g 16%
Sugars 71.0 g
protein 14.2 g 28%
Vitamin D 0 mcg 0%
Calcium 94.6 mg 7%
Iron 4.7 mg 26%
Potassium 236.6 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

49.5%
5.9%
44.5%
Fat: 425 cal (44.5%)
Protein: 56 cal (5.9%)
Carbs: 473 cal (49.5%)