1 serving (30 grams) contains 130 calories, 2.0 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1023.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 55.1 g | 70% | |
Saturated Fat | 23.6 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 196.9 mg | 65% | |
Sodium | 629.9 mg | 27% | |
Total Carbohydrates | 118.1 g | 42% | |
Dietary Fiber | 3.9 g | 13% | |
Sugars | 70.9 g | ||
protein | 15.7 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.5 mg | 12% | |
Iron | 3.9 mg | 21% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Madeleine Pepite Chocolat is a classic French pastry, known for its soft, buttery texture and delicate shell-like shape. This treat features small pockets of rich, melty chocolate chips baked into its tender sponge, making it perfect for indulgent snacking or pairing with coffee. Made with a blend of flour, sugar, eggs, butter, and chocolate, it embodies the simplicity and elegance of French baking. While the madeleine offers a delightful burst of sweetness, it's worth noting its high sugar and butter content, which can contribute to added calories and fat. However, its small, measured size makes it a reasonable portion-controlled dessert. Enjoying a Madeleine Pepite Chocolat as an occasional treat can be a satisfying way to indulge in a touch of authentic French flavor.