1 serving (157 grams) contains 400 calories, 22.0 grams of protein, 20.0 grams of fat, and 33.0 grams of carbohydrates.
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Nutrition Information
Calories |
606.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.3 g | 38% | |
| Saturated Fat | 13.6 g | 68% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 98.5 mg | 32% | |
| Sodium | 1393.9 mg | 60% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 10.6 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 227.3 mg | 17% | |
| Iron | 5.3 mg | 29% | |
| Potassium | 454.5 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Macdonalds mcdouble
The McDonald’s McDouble is a classic American fast-food menu item featuring two 100% seasoned beef patties layered with a slice of melted American cheese, topped with tangy pickles, finely chopped onions, ketchup, and mustard, all nestled between a toasted sesame seed bun. Originating as part of McDonald’s tradition of affordable and satisfying burgers, the McDouble is known for its bold flavor and convenient size. While it provides a good source of protein at 22 grams per serving, its high sodium content, saturated fats, and inclusion of processed cheese make it a less healthy option for frequent consumption. The McDouble is a quick, savory meal for those on the go and combines rich, indulgent flavors with the iconic appeal of American fast food.
