1 serving (154 grams) contains 510 calories, 6.0 grams of protein, 24.0 grams of fat, and 66.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
340 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16 g | 20% | |
| Saturated Fat | 2.3 g | 11% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 233.3 mg | 10% | |
| Total Carbohydrates | 44 g | 16% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0.2 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 13.3 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 646.7 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Macdonalds french fries large size
McDonald's French Fries (Large Size) are a classic side known for their golden color, crisp exterior, and fluffy interior. Originating in American fast-food cuisine, these fries are prepared from premium-quality Russet potatoes. They are sliced, partially fried in vegetable oils, and frozen before being cooked and served hot in restaurants. Ingredients include potatoes, vegetable oil (such as canola or soybean oil), and dextrose for color preservation. While they provide a satisfying crunch and unique taste, they are also high in calories, fat, and sodium. A large serving contains around 510 calories, which makes them a treat best enjoyed in moderation. They offer some carbohydrates for energy, but they lack significant vitamins or minerals. Notable for their addictive flavor, McDonald's Fries have become a global favorite, though careful consideration of portion size is key for those mindful of their nutrition or dietary goals.
