Nutrition Facts for Macdonalds fish filet
Image of Macdonalds fish filet

Macdonalds fish filet

Item Rating: 65/100

One cup of Macdonalds fish filet is around 237 grams and contains approximately 633 calories, 25 grams of protein, 30 grams of fat, and 63 grams of carbohydrates.

Macdonalds Fish Filet is a delicious seafood delight featuring a crispy, breaded fish fillet made from wild-caught Alaskan Pollock, served on a warm, soft bun. Topped with creamy tartar sauce and fresh lettuce, this classic sandwich combines great taste with a hint of ocean freshness. With a source of protein and omega-3 fatty acids, it offers a tasty option for those looking to enjoy a lighter meal. Perfectly satisfying and bursting with flavor, the Fish Filet is your go-to for a quick, flavorful bite at McDonald's. Dive into a taste of the ocean today!

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Nutrition Facts

Serving size (236.6667g)
Amount per serving % Daily Value*
Calories 633.3333
Total Fat 30.0001g 0%
Saturated Fat 6.6667g 0%
Polyunsaturated Fat g
Cholesterol 66.6666mg 0%
Sodium 933.3333mg 0%
Total Carbohydrate 63.3334g 0%
Dietary Fiber 3.3335g 0%
Total Sugars 8.3333g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 166.6666mg 0%
Iron 3.3335mg 0%
Potassium 366.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.3%
Protein: 16.0%
Carbs: 40.6%