One cup of Macdonalds egg and cheese biscuit is around 236.7 grams and contains approximately 751.3 calories, 21.3 grams of protein, 46.8 grams of fat, and 58.1 grams of carbohydrates.
Macdonalds Egg And Cheese Biscuit is a delightful breakfast sandwich that features a freshly cracked egg cooked to perfection, layered with rich, melted cheese, all nestled between a warm, flaky biscuit. Inspired by classic Southern cuisine, this savory treat is a perfect way to start your day. While it's indulgent with its buttery biscuit and creamy cheese, it's also a great source of protein to fuel your morning. Enjoy the satisfying blend of flavors and textures that make this breakfast staple a favorite for many!
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Nutrition Information
Calories |
751.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.8 g | 60% | |
| Saturated Fat | 21.3 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 304.8 mg | 101% | |
| Sodium | 1488.3 mg | 64% | |
| Total Carbohydrates | 58.1 g | 21% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.2 g | ||
| protein | 21.3 g | 42% | |
| Vitamin D | 56.7 mcg | 283% | |
| Calcium | 283.5 mg | 21% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 255.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
