1 serving (5 grams) contains 16 calories, 0.7 grams of protein, 0.0 grams of fat, and 3.6 grams of carbohydrates.
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Nutrition Information
Calories |
773.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.4 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 47.6 mg | 2% | |
| Total Carbohydrates | 170 g | 61% | |
| Dietary Fiber | 16.9 g | 60% | |
| Sugars | 76.4 g | ||
| protein | 34.0 g | 68% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 595.2 mg | 45% | |
| Iron | 35.2 mg | 195% | |
| Potassium | 4761.9 mg | 101% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Macaroot and ashwaghanda powder
Maca root and Ashwagandha powder combine two powerful botanicals known for their adaptogenic properties, supporting stress management and overall wellness. Maca root, native to the Andes mountains of South America, is a nutrient-rich superfood containing vitamins, minerals, and amino acids, and is often used to promote energy, stamina, and hormonal balance. Ashwagandha, a revered herb from traditional Indian Ayurveda, is praised for its ability to help the body adapt to stress, enhance focus, and support immune health. Both powders are plant-based, gluten-free, and commonly added to smoothies, teas, or baked goods, offering earthy, slightly nutty flavors. While generally safe, it’s important to consume them in moderate amounts as part of a balanced diet, especially for those with medical conditions or pregnant individuals. Together, these powders offer a natural way to nourish your body and mind. Always consult your healthcare provider before introducing new supplements.
