Nutrition Facts for Macaroni with red sauce
Image of Macaroni with red sauce

Macaroni with red sauce

Item Rating: 71/100

One cup of Macaroni with red sauce is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 5.9 grams of fat, and 53 grams of carbohydrates.

Macaroni With Red Sauce is a comforting Italian classic that brings together al dente macaroni and a rich, savory tomato sauce. Made from ripe tomatoes, garlic, and a blend of Italian herbs, this dish bursts with flavor while offering a dose of antioxidants. You can customize it with fresh vegetables or lean proteins for a healthy twist, making it as nutritious as it is delicious. Whether enjoyed as a family meal or a quick weeknight dinner, Macaroni With Red Sauce is a delightful celebration of Italian cuisine that warms the heart and satisfies the palate.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 7.0588g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 35.2941mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.5%
Protein: 12.5%
Carbs: 70.0%