Nutrition Facts for Macaroni with mushroom sauce
Image of Macaroni with mushroom sauce

Macaroni with mushroom sauce

Item Rating: 70/100

One cup of Macaroni with mushroom sauce is around 236 grams and contains approximately 330 calories, 11 grams of protein, 9.4 grams of fat, and 47 grams of carbohydrates.

Macaroni With Mushroom Sauce is a comforting pasta dish that brings together al dente macaroni and a rich, creamy mushroom sauce. This delightful meal combines earthy mushrooms, garlic, and onions, all sautéed to perfection and blended with a luscious cream or a plant-based alternative for a healthier twist. Originating from Italian cuisine, this dish offers a wholesome balance of carbohydrates and fiber, making it a satisfying choice. Packed with antioxidants from the mushrooms, it’s a delicious way to enjoy a variety of nutrients. Perfect for a cozy family dinner or a quick weeknight meal, Macaroni With Mushroom Sauce is sure to please palates of all ages!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 9.434g 0%
Saturated Fat 2.8302g 0%
Polyunsaturated Fat g
Cholesterol 14.1509mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 47.1698g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 3.7736g
Protein 11.3208g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 1.8868mg 0%
Potassium 188.6792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.6%
Protein: 14.2%
Carbs: 59.2%