Nutrition Facts for Macaroni with ground meat
Image of Macaroni with ground meat

Macaroni with ground meat

Item Rating: 71/100

One cup of Macaroni with ground meat is around 235 grams and contains approximately 412 calories, 21 grams of protein, 14 grams of fat, and 53 grams of carbohydrates.

Macaroni With Ground Meat is a hearty and delicious dish that combines tender pasta with savory ground meat, often beef or turkey, simmered in a rich tomato sauce. This comforting meal draws inspiration from American and Italian cuisines, making it a family favorite. Packed with protein and carbohydrates, it fuels your energy needs, while the addition of vegetables like bell peppers and onions boosts its nutritional value. However, be mindful of portion sizes and the choice of meat, as some variations can be higher in saturated fats. Enjoy this flavorful dish that balances taste and nourishment in every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 14.1176g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 47.0588mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 4.7059g
Protein 21.1765g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.9412mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%
Protein: 20.0%
Carbs: 50.0%