Nutrition Facts for Macaroni with beef
Image of Macaroni with beef

Macaroni with beef

Item Rating: 70/100

One cup of Macaroni with beef is around 235 grams and contains approximately 412 calories, 24 grams of protein, 14 grams of fat, and 53 grams of carbohydrates.

Macaroni With Beef is a hearty and comforting dish that blends tender ground beef with al dente macaroni pasta in a rich, savory sauce. It's a classic American comfort food, drawing inspiration from various cuisines. Packed with protein from the beef and carbohydrates from the pasta, it provides energy and sustenance. While it can be high in calories and fat, you can easily lighten it up by using lean beef and adding colorful vegetables like bell peppers or spinach. This delicious meal is perfect for family dinners or weeknight feasts, offering both satisfaction and nostalgia in every bite.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 14.1176g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 3.5294mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.3%
Protein: 21.7%
Carbs: 48.9%