Nutrition Facts for Macaroni with beef and tomato sauce
Image of Macaroni with beef and tomato sauce

Macaroni with beef and tomato sauce

Item Rating: 70/100

One cup of Macaroni with beef and tomato sauce is around 236 grams and contains approximately 330 calories, 14 grams of protein, 11 grams of fat, and 42 grams of carbohydrates.

Macaroni With Beef And Tomato Sauce is a hearty and satisfying dish that beautifully combines al dente pasta with savory ground beef simmered in rich tomato sauce. Rooted in classic American comfort food, it’s a favorite in households across the country. This dish not only delivers on flavor but also provides a balance of protein from the beef and carbohydrates from the macaroni. For a healthier twist, you can add vegetables like bell peppers or spinach, boosting its nutritional value while keeping it delicious. Perfect for a family meal, this dish brings warmth and comfort to every table.

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 11.3208g 0%
Saturated Fat 3.7736g 0%
Polyunsaturated Fat g
Cholesterol 28.3019mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 42.4528g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 7.5472g
Protein 14.1509g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 2.3585mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 17.2%
Carbs: 51.7%