Nutrition Facts for Macaroni salad
Image of Macaroni salad

Macaroni salad

Item Rating: 70/100

One cup of Macaroni salad is around 204 grams and contains approximately 326 calories, 8.9 grams of protein, 8.2 grams of fat, and 54 grams of carbohydrates.

Macaroni Salad is a classic dish that combines tender elbow macaroni with a medley of colorful vegetables, crisp celery, and sweet bell peppers, all tossed in a creamy dressing made from mayonnaise and a hint of vinegar. Originating from American cuisine, this refreshing salad is a staple at picnics and barbecues. While it’s indulgent with its creamy texture, you can easily make it healthier by adding fresh herbs, substituting Greek yogurt for mayo, or loading it up with more veggies. Enjoy a delicious balance of flavor and nutrition with every bite!

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Nutrition Facts

Serving size (204g)
Amount per serving % Daily Value*
Calories 326.4
Total Fat 8.1804g 0%
Saturated Fat 1.3301g 0%
Polyunsaturated Fat 4.3044g
Cholesterol 6.12mg 0%
Sodium 428.4mg 0%
Total Carbohydrate 54.264g 0%
Dietary Fiber 2.856g 0%
Total Sugars 6.6912g
Protein 8.9352g 0%
Vitamin D 0IU 0%
Calcium 16.32mg 0%
Iron 2.04mg 0%
Potassium 104.04mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.6%
Protein: 10.9%
Carbs: 66.5%