Nutrition Facts for Macaroni pasta with tomato sauce
Image of Macaroni pasta with tomato sauce

Macaroni pasta with tomato sauce

Item Rating: 72/100

One cup of Macaroni pasta with tomato sauce is around 235 grams and contains approximately 259 calories, 9.4 grams of protein, 4.7 grams of fat, and 47 grams of carbohydrates.

Macaroni Pasta With Tomato Sauce is a classic comfort dish that combines tender elbow macaroni with a rich, savory tomato sauce. Originating from Italian cuisine, this vibrant meal features tomatoes simmered with garlic, onions, and a touch of herbs, creating a flavorful sauce that clings to every bite. Packed with carbohydrates, it provides energy, while the tomatoes offer a dose of vitamins A and C, along with antioxidants. Though deliciously satisfying, it's important to enjoy in moderation due to its potential for added sugars and sodium in pre-made sauces. Perfect for a family dinner or quick weeknight meal, Macaroni Pasta With Tomato Sauce is a beloved staple that warms the heart.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 258.8235
Total Fat 4.7059g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 7.0588g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%