One cup of Macaroni pasta with tomato sauce and cheese is around 235.3 grams and contains approximately 411.8 calories, 14.1 grams of protein, 11.8 grams of fat, and 58.8 grams of carbohydrates.
Macaroni Pasta With Tomato Sauce And Cheese is a classic comfort dish that delights the senses. This Italian-inspired meal features al dente macaroni coated in a rich, tangy tomato sauce, infused with aromatic herbs like basil and oregano. Topped with a generous layer of melted cheese, it brings a creamy texture and savory flavor that’s simply irresistible. While it's indulgent, the dish can be made healthier by using whole grain pasta for added fiber and fresh ingredients in the tomato sauce, providing vitamins and antioxidants. A true staple in many households, Macaroni Pasta With Tomato Sauce And Cheese is both satisfying and versatile, perfect for any occasion!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
