Nutrition Facts for Macaroni and noodles with tomato sauce
Image of Macaroni and noodles with tomato sauce

Macaroni and noodles with tomato sauce

Item Rating: 70/100

One cup of Macaroni and noodles with tomato sauce is around 235 grams and contains approximately 259 calories, 9.4 grams of protein, 4.7 grams of fat, and 47 grams of carbohydrates.

Macaroni And Noodles With Tomato Sauce is a comforting classic that brings together al dente pasta and a rich, tangy tomato sauce. Rooted in Italian cuisine, this dish features simple ingredients like durum wheat macaroni, ripe tomatoes, garlic, and a sprinkle of herbs, making it both delicious and satisfying. While it offers carbohydrates for energy, you can enhance its nutritional profile by adding vegetables like spinach or zucchini and opting for whole grain pasta. Enjoy this hearty dish with a side salad for a balanced meal, or savor it on its own for a quick, filling delight.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 258.8235
Total Fat 4.7059g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 7.0588g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%