One cup of Macaroni and ground beef is around 235 grams and contains approximately 412.0 calories, 24.0 grams of protein, 18.0 grams of fat, and 35 grams of carbohydrates.
Macaroni And Ground Beef is a hearty and comforting dish that combines tender macaroni pasta with savory, seasoned ground beef. This classic one-pot meal has roots in American cuisine, often seen as a family favorite for its simplicity and delicious flavor. Packed with protein from the beef and carbohydrates from the pasta, it offers a satisfying balance. While it can be rich, incorporating vegetables like bell peppers or tomatoes adds essential nutrients and fiber, making it a more balanced option. Whether enjoyed as a quick weeknight dinner or a nostalgic treat, Macaroni And Ground Beef is sure to please any crowd.
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Nutrition Information
Calories |
412.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.0 g | 23% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 35 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
