Nutrition Facts for Macaroni and ground beef
Image of Macaroni and ground beef

Macaroni and ground beef

Item Rating: 68/100

One cup of Macaroni and ground beef is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.

Macaroni And Ground Beef is a hearty and comforting dish that combines tender macaroni pasta with savory, seasoned ground beef. This classic one-pot meal has roots in American cuisine, often seen as a family favorite for its simplicity and delicious flavor. Packed with protein from the beef and carbohydrates from the pasta, it offers a satisfying balance. While it can be rich, incorporating vegetables like bell peppers or tomatoes adds essential nutrients and fiber, making it a more balanced option. Whether enjoyed as a quick weeknight dinner or a nostalgic treat, Macaroni And Ground Beef is sure to please any crowd.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 3.5294mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 23.9%
Carbs: 35.8%