One cup of Macaroni and cheese with ground meat is around 240 grams and contains approximately 432 calories, 19.2 grams of protein, 19.2 grams of fat, and 43.2 grams of carbohydrates.
Macaroni And Cheese With Ground Meat is a hearty and comforting dish that combines creamy, cheesy pasta with flavorful ground meat, creating a satisfying meal for the whole family. Originating from classic American cuisine, this dish blends creamy cheddar, rich meat, and perfectly cooked macaroni in one delicious bowl. While indulgent, it offers protein from the ground meat and can be enhanced with vegetables for added nutrients. Just remember, moderation is key, as the creamy cheese sauce adds a rich calorie count. This is comfort food at its best—simple, satisfying, and oh-so-delicious!
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Nutrition Information
Calories |
432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 57.6 mg | 19% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 43.2 g | 15% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 144 mg | 11% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
