Macaroni and cheese with ground beef and corn
One cup of Macaroni and cheese with ground beef and corn is around 240 grams and contains approximately 432 calories, 19 grams of protein, 19 grams of fat, and 43 grams of carbohydrates.
Macaroni And Cheese With Ground Beef And Corn is a deliciously hearty dish that brings comfort food to a whole new level. This satisfying recipe features creamy, cheesy pasta topped with seasoned ground beef and sweet corn, creating a perfect blend of flavors and textures. Rooted in American cuisine, this dish is a beloved favorite among families. While it’s rich and indulgent, you can add nutritional value by using lean ground beef and whole-grain pasta, making it a balanced option for a quick weeknight dinner. Enjoy the warmth and goodness in every bite!
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Nutrition Facts
| Serving size | (240.1537g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 432.2767 |
| Total Fat 19.2123g | 0% |
| Saturated Fat 7.6849g | 0% |
| Cholesterol 57.6369mg | 0% |
| Sodium 768.4918mg | 0% |
| Total Carbohydrate 43.2277g | 0% |
| Dietary Fiber 2.8818g | 0% |
| Total Sugars 4.8031g | |
| Protein 19.2123g | 0% |
| Vitamin D 48.0307IU | 0% |
| Calcium 192.123mg | 0% |
| Iron 2.4015mg | 0% |
| Potassium 336.2152mg | 0% |
Source of Calories