Nutrition Facts for Macaroni and cheese with broccoli
Image of Macaroni and cheese with broccoli

Macaroni and cheese with broccoli

Item Rating: 65/100

One cup of Macaroni and cheese with broccoli is around 235 grams and contains approximately 471 calories, 18 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Macaroni And Cheese With Broccoli is a comforting blend of creamy cheese sauce enveloping al dente pasta, enhanced by vibrant green broccoli florets. This dish combines classic American comfort food with the nutritional benefits of broccoli, a powerhouse of vitamins K and C, fiber, and antioxidants. The rich, cheesy goodness tantalizes your taste buds while the broccoli adds a delightful crunch and essential nutrients. Perfect for families, it’s an easy, satisfying meal that can brighten any table. Dive into this delicious fusion of flavors that’s both indulgent and nutritious!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 5.8824g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 235.2941mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 15.2%
Carbs: 50.6%