Nutrition Facts for Macaroni and cheese baked
Image of Macaroni and cheese baked

Macaroni and cheese baked

Item Rating: 65/100

One cup of Macaroni and cheese baked is around 235 grams and contains approximately 365 calories, 14 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.

Macaroni And Cheese Baked is a timeless comfort food, combining al dente pasta with a creamy blend of cheeses like cheddar and mozzarella, all baked to golden perfection. This classic dish hails from the heart of American cuisine, blending simplicity and richness in every bite. While it's a hearty indulgence, packed with carbs and protein, you can add a healthy twist by mixing in veggies like spinach or broccoli for added nutrients. Dive into this delectable dish that warms the soul and satisfies cravings, making it a staple on dinner tables everywhere!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 364.7059
Total Fat 14.1176g 0%
Saturated Fat 8.2353g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 4.7059g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 235.2941mg 0%
Iron 1.7647mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 15.2%
Carbs: 50.6%