One cup of Macaron is around 120 grams and contains approximately 220 calories, 8.1 grams of protein, 1.3 grams of fat, and 43.0 grams of carbohydrates.
Macaron are delicate French cookies made from egg whites, almond flour, and sugar, creating a light, airy texture. These colorful confections sandwich creamy fillings like ganache, buttercream, or fruit preserves, offering a delightful explosion of flavor in every bite. Originating from Italy and popularized in France, macarons come in a variety of vibrant hues and gourmet flavors, making them a visual and culinary treat. While they’re indulgent due to their sugar content, macarons are naturally gluten-free, appealing to those with dietary restrictions. Savor the elegance of macarons, where each treat is a perfect blend of artistry and taste.
Log this food in SnapCalorie
Nutrition Information
Calories |
220 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.3 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 43.0 g | 15% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 8.1 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
