One cup of Macaron cookies is around 240 grams and contains approximately 1100.0 calories, 20.0 grams of protein, 50.0 grams of fat, and 150 grams of carbohydrates.
Macaron Cookies are delicate, vibrant treats that originated in France. These iconic confections consist of two airy meringue shells made from egg whites, almond flour, and sugar, filled with a luscious ganache, buttercream, or jam. With a variety of flavors—from classic vanilla to exotic matcha and raspberry—each bite offers a delightful blend of crunch and chew. While they are naturally gluten-free, it's worth noting they are high in sugar. So, indulge wisely! Whether enjoyed with a cup of tea or as a sweet gift, Macaron Cookies bring a touch of elegance to any occasion.
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Nutrition Information
Calories |
1100.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 200.0 mg | 8% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 10.0 g | 35% | |
| Sugars | 130.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 3 mg | 16% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
