One cup of Macadamia nut sauce is around 240 grams and contains approximately 1723.2 calories, 19.0 grams of protein, 181.8 grams of fat, and 33.2 grams of carbohydrates.
Macadamia Nut Sauce is a rich and creamy blend crafted from premium macadamia nuts, vibrant garlic, zesty lemon, and a hint of sea salt. Originating from Australia, this delectable sauce brings a taste of the tropics to your table. Packed with healthy fats and antioxidants, it's not only indulgent but also promotes heart health. Perfect as a dip, dressing, or drizzle over grilled meats and vegetables, Macadamia Nut Sauce elevates any dish with its unique flavor. Enjoy the delicious balance of health and indulgence in every bite!
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Nutrition Information
Calories |
1723.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 181.8 g | 233% | |
| Saturated Fat | 28.9 g | 144% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 0% | |
| Total Carbohydrates | 33.2 g | 12% | |
| Dietary Fiber | 20.6 g | 73% | |
| Sugars | 11.0 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 204 mg | 15% | |
| Iron | 8.9 mg | 49% | |
| Potassium | 883.2 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
