Nutrition Facts for Macadamia nut sauce
Image of Macadamia nut sauce

Macadamia nut sauce

Item Rating: 66/100

One cup of Macadamia nut sauce is around 240 grams and contains approximately 1723 calories, 19 grams of protein, 182 grams of fat, and 33 grams of carbohydrates.

Macadamia Nut Sauce is a rich and creamy blend crafted from premium macadamia nuts, vibrant garlic, zesty lemon, and a hint of sea salt. Originating from Australia, this delectable sauce brings a taste of the tropics to your table. Packed with healthy fats and antioxidants, it's not only indulgent but also promotes heart health. Perfect as a dip, dressing, or drizzle over grilled meats and vegetables, Macadamia Nut Sauce elevates any dish with its unique flavor. Enjoy the delicious balance of health and indulgence in every bite!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1723.2
Total Fat 181.848g 0%
Saturated Fat 28.944g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 12mg 0%
Total Carbohydrate 33.168g 0%
Dietary Fiber 20.64g 0%
Total Sugars 10.968g
Protein 18.984g 0%
Vitamin D 0IU 0%
Calcium 204mg 0%
Iron 8.856mg 0%
Potassium 883.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.7%
Protein: 4.1%
Carbs: 7.2%