Macadamia nut butter chocolate

Macadamia nut butter chocolate

Dessert

Item Rating: 47/100

1 serving (40 grams) contains 250 calories, 3.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.

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1479.3
calories
17.8
protein
88.8
carbohydrates
118.3
fat

Nutrition Information

1 cup (236.7g)
Calories
1479.3
% Daily Value*
Total Fat 118.3 g 151%
Saturated Fat 47.3 g 236%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 295.9 mg 12%
Total Carbohydrates 88.8 g 32%
Dietary Fiber 11.8 g 42%
Sugars 71.0 g
protein 17.8 g 35%
Vitamin D 0 mcg 0%
Calcium 118.3 mg 9%
Iron 5.9 mg 32%
Potassium 887.6 mg 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🧂 Low sodium
🧂 Low salt
🧈 High saturated fat

Source of Calories

23.8%
4.8%
71.4%
Fat: 1064 cal (71.4%)
Protein: 71 cal (4.8%)
Carbs: 355 cal (23.8%)

About Macadamia nut butter chocolate

Indulge in the creamy, rich decadence of Macadamia Nut Butter Chocolate—a harmonious blend of finely ground macadamia nuts and smooth chocolate. Originating from the tropical regions where macadamia trees thrive, this treat celebrates the buttery texture and subtle sweetness of these nutrient-rich nuts. Macadamia nuts are a source of heart-healthy monounsaturated fats, magnesium, and fiber, paired with chocolate's antioxidant properties for an indulgence with benefits. While its richness can satisfy even the most discerning palate, it’s worth noting the higher calorie content due to the nut butter’s natural oils and the chocolate’s sugar. Perfect as a dessert spread, a recipe enhancer, or enjoyed straight from the jar, Macadamia Nut Butter Chocolate exemplifies a balance of lush flavor and mindful indulgence in every bite.