1 serving (100 grams) contains 300 calories, 10.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 357.1 mg | 27% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mac N Cheese Balls are a delightful fusion of comfort food and finger food, originating as a playful twist on the classic American mac and cheese. These bite-sized snacks consist of creamy macaroni pasta coated in rich, gooey cheddar or a blend of cheeses, shaped into balls and typically breaded before being baked or fried to golden perfection. While their crunchy exterior and indulgent cheesy filling make for a satisfying treat, they are a calorie-dense option, often high in saturated fats and carbohydrates due to the frying process and cheese content. Variants with whole-grain pasta or reduced-fat cheese offer slightly healthier alternatives. Though not particularly nutrient-rich, these savory bites are perfect for occasional indulgence or as part of celebratory menus, showcasing the universal appeal of cheesy comfort food with a crispy twist.