1 serving (350 grams) contains 850 calories, 35.0 grams of protein, 45.0 grams of fat, and 70.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
574.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.4 g | 38% | |
| Saturated Fat | 12.2 g | 61% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 81.1 mg | 27% | |
| Sodium | 1013.5 mg | 44% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 5.4 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 13.5 mcg | 67% | |
| Calcium | 202.7 mg | 15% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mac and cheese burger
The Mac and Cheese Burger is a decadent fusion dish combining American comfort food staples. This indulgent creation features a juicy beef patty topped with creamy mac and cheese and usually nestled within a toasted burger bun. Variations often include crispy bacon, cheddar cheese, or a drizzle of barbecue sauce for added richness. While it offers satisfying flavors and textures, its nutritional profile leans heavily on indulgence, boasting high levels of saturated fats, sodium, and calories. The mac and cheese component typically comprises pasta, cheese, butter, and milk, contributing to its deliciously creamy consistency but also making it calorie-dense. On the healthier side, if loaded with fresh vegetables or leaner protein options, it can include some nutrients, though moderation is key. A mouthwatering treat, the Mac and Cheese Burger epitomizes hearty American cuisine and brings together two crowd favorites in one flavorful bite.
