1 serving (85 grams) contains 310 calories, 8.0 grams of protein, 17.0 grams of fat, and 32.0 grams of carbohydrates.
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Nutrition Information
Calories |
861.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.2 g | 60% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 1722.2 mg | 74% | |
| Total Carbohydrates | 88.9 g | 32% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.6 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 416.7 mg | 32% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mac and cheese bites
Mac and Cheese Bites are a crispy, bite-sized twist on the comfort food classic, originating from American cuisine. These golden treats feature a blend of tender macaroni coated in a creamy cheese sauce, typically made with cheddar or a mix of rich cheeses, all encased in a crunchy breadcrumb or batter coating. Often enjoyed as an appetizer or snack, they offer easy portability and a satisfying combination of textures. While indulgent in flavor, Mac and Cheese Bites generally contain high levels of carbohydrates and fats due to the pasta, cheese, and frying process, making them a less healthy choice if consumed in excess. Some recipes may incorporate whole-grain pasta or baked preparation to reduce calorie content or enhance fiber, but they remain a comfort food meant for moderation rather than a staple of a balanced diet. Enjoy as an occasional treat to savor their creamy, crispy goodness!
