1 serving (250 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
113.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 9.4 mg | 0% | |
| Total Carbohydrates | 28.3 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 26.4 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.4 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 47.2 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lychee tea
Lychee tea is a refreshing beverage rooted in East Asian cuisine, known for its delicate sweetness and floral aroma. Typically crafted from black or green tea infused with lychee fruit or lychee syrup, it combines the robust flavors of tea with the tropical, juicy notes of lychee. Packed with antioxidants from the tea, lychee tea may aid in boosting immunity and supporting overall health. Lychees are rich in vitamin C, copper, and potassium, contributing to skin health, heart function, and hydration. However, if prepared with added sugars or syrups, the calorie content can rise, so moderation is key for those watching sugar intake. Loved for its balance of flavor and nourishment, lychee tea is a versatile drink, enjoyed hot or iced, making it a popular choice for tea enthusiasts seeking both taste and wellness.
