Nutrition Facts for Lychee jelly
Image of Lychee jelly

Lychee jelly

Item Rating: 66/100

One cup of Lychee jelly is around 238 grams and contains approximately 167 calories, 0 grams of protein, 0 grams of fat, and 40 grams of carbohydrates.

Lychee Jelly is a delightful dessert originating from Southeast Asia, made from the exotic lychee fruit known for its sweet and floral flavor. This gelatinous treat combines pureed lychee with a touch of sugar and agar-agar, creating a refreshing and light snack. Packed with antioxidants and vitamin C, Lychee Jelly supports a healthy immune system while keeping calories low, making it a guilt-free indulgence. Whether enjoyed on its own or as a topping for desserts, Lychee Jelly brings a tropical twist that's both delicious and nutritious. Dive into a bowl of this luscious jelly and experience a taste of paradise!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 166.6667
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.8095mg 0%
Total Carbohydrate 40.4762g 0%
Dietary Fiber 0g 0%
Total Sugars 38.0952g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 0.2381mg 0%
Potassium 23.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%