1 serving (30 grams) contains 130 calories, 2.0 grams of protein, 3.0 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
650 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 0 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lundberg brown rice crackers
Lundberg Brown Rice Crackers are a wholesome, crunchy snack made from 100% whole-grain brown rice. Inspired by the simple, clean flavors of Asian cuisine, these crackers boast a nutty, toasty profile that pairs perfectly with dips, spreads, or as a standalone treat. They are gluten-free, vegan, and contain no artificial flavors or preservatives, making them a smart choice for those seeking a more natural snack. Rich in whole-grain goodness, they provide dietary fiber and essential nutrients, supporting digestive health and sustained energy. However, some varieties may contain added salt, so individuals monitoring sodium intake should check the label. With their light, satisfying crunch and health-conscious ingredients, Lundberg Brown Rice Crackers offer a guilt-free way to snack while still enjoying robust, nourishing flavors.
