Nutrition Facts for Lunchmeat
Image of Lunchmeat

Lunchmeat

Item Rating: 52/100

One cup of Lunchmeat is around 237 grams and contains approximately 424 calories, 68 grams of protein, 17 grams of fat, and 8.5 grams of carbohydrates.

Lunchmeat is a delicious and versatile option for your midday meal. Typically made from high-quality meats like turkey, chicken, or ham, it often features a blend of spices and seasonings that add flavor without the extra calories. Originating from various cuisines, lunchmeat shines in sandwiches, wraps, or salads, making it a global favorite. While it offers convenience and protein, be mindful of sodium and preservatives in some varieties. Plus, opt for leaner cuts for a healthier choice. Elevate your lunch experience with lunchmeat—a tasty blend of tradition and modern eating!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 423.7287
Total Fat 16.9493g 0%
Saturated Fat 8.4745g 0%
Polyunsaturated Fat g
Cholesterol 169.4916mg 0%
Sodium 4237.2882mg 0%
Total Carbohydrate 8.4745g 0%
Dietary Fiber 0g 0%
Total Sugars 8.4745g
Protein 67.7965g 0%
Vitamin D 0IU 0%
Calcium 84.7458mg 0%
Iron 4.2373mg 0%
Potassium 847.4577mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 59.3%
Carbs: 7.4%