Lumpiang togue
One cup of Lumpiang togue is around 238 grams and contains approximately 357 calories, 9.5 grams of protein, 17 grams of fat, and 48 grams of carbohydrates.
Lumpiang Togue is a delightful Filipino spring roll filled with sautéed tofu, mung bean sprouts, and a colorful medley of vegetables like carrots and green beans. Originating from the Philippines, this dish is a popular street food that’s as nutritious as it is delicious. Packed with plant-based protein and fiber, Lumpiang Togue offers a healthy option for those seeking lighter fare. Often enjoyed with a tangy dipping sauce, these crispy rolls provide a satisfying crunch, making them a favorite among both locals and visitors alike. Indulge in Lumpiang Togue for a taste of authentic Filipino cuisine!
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