Nutrition Facts for Lumpia semarang
Image of Lumpia semarang

Lumpia semarang

Item Rating: 66/100

One cup of Lumpia semarang is around 238 grams and contains approximately 476 calories, 12 grams of protein, 24 grams of fat, and 60 grams of carbohydrates.

Lumpia Semarang is a delicious Indonesian spring roll, originating from Semarang, Java. Packed with a delightful mix of seasoned vegetables, prawns, or chicken, it's often enhanced with a touch of garlic and a hint of sweet soy sauce. The thin, crispy skin is typically made from rice flour, making it a lighter option compared to heavier fried snacks. While it's traditionally deep-fried, it can also be enjoyed fresh, adding to its appeal as a versatile treat. With its vibrant flavors and fresh ingredients, Lumpia Semarang is a tasty and satisfying dish that perfectly represents the rich culinary heritage of Indonesia.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 23.8095g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 59.5238g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 9.5%
Carbs: 47.6%