Lumpia semarang
One cup of Lumpia semarang is around 238 grams and contains approximately 476 calories, 12 grams of protein, 24 grams of fat, and 60 grams of carbohydrates.
Lumpia Semarang is a delicious Indonesian spring roll, originating from Semarang, Java. Packed with a delightful mix of seasoned vegetables, prawns, or chicken, it's often enhanced with a touch of garlic and a hint of sweet soy sauce. The thin, crispy skin is typically made from rice flour, making it a lighter option compared to heavier fried snacks. While it's traditionally deep-fried, it can also be enjoyed fresh, adding to its appeal as a versatile treat. With its vibrant flavors and fresh ingredients, Lumpia Semarang is a tasty and satisfying dish that perfectly represents the rich culinary heritage of Indonesia.
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