Nutrition Facts for Lowfat cake batter frozen yogurt
Image of Lowfat cake batter frozen yogurt

Lowfat cake batter frozen yogurt

Item Rating: 64/100

One cup of Lowfat cake batter frozen yogurt is around 238 grams and contains approximately 286 calories, 9.5 grams of protein, 4.8 grams of fat, and 57 grams of carbohydrates.

Lowfat Cake Batter Frozen Yogurt is a delightful treat that captures the essence of classic cake batter with a healthier twist. Made from creamy lowfat yogurt, real vanilla, and a hint of almond extract, this frozen indulgence offers a rich blend of flavors reminiscent of your favorite birthday cake. Packed with beneficial probiotics, it supports gut health while keeping fat and calories in check. Enjoy the sweet joy of dessert guilt-free, making it a perfect choice for any occasion, whether it's a summer day or a cozy night in. Dive into the deliciousness of Lowfat Cake Batter Frozen Yogurt and savor the taste of a healthier lifestyle!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 285.7143
Total Fat 4.7619g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 11.9048mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 57.1429g 0%
Dietary Fiber 0g 0%
Total Sugars 42.8571g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 357.1429mg 0%
Iron 0.2381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 12.3%
Carbs: 73.8%