One cup of Low sugar vanilla cake in a mug is around 238.1 grams and contains approximately 595.2 calories, 11.9 grams of protein, 23.8 grams of fat, and 71.4 grams of carbohydrates.
Low Sugar Vanilla Cake In A Mug is a delightful, quick treat that fits perfectly into a healthy lifestyle. Made with almond flour, a touch of coconut sugar, and creamy vanilla extract, it captures that classic cake taste without the guilt. This sweet treat originates from the popular mug cake trend, making it ideal for a fast dessert option. It's low in sugar and gluten-free, while still being indulgent and satisfying. In just a few minutes, you can enjoy a warm, fluffy cake that's packed with flavor but won’t derail your health goals. Perfect for those late-night cravings or a simple afternoon snack!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71 mg | 23% | |
| Sodium | 476 mg | 20% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 11.9 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
