Nutrition Facts for Low sugar pancakes
Image of Low sugar pancakes

Low sugar pancakes

Item Rating: 67/100

One cup of Low sugar pancakes is around 238 grams and contains approximately 540 calories, 14 grams of protein, 12 grams of fat, and 90 grams of carbohydrates.

Low Sugar Pancakes are a delicious and healthier twist on your traditional breakfast favorite. Made with whole grain flour, unsweetened applesauce, and a touch of vanilla, these pancakes are low in sugar but high in flavor. Originating from classic American cuisine, they offer a guilt-free way to enjoy a classic dish. Packed with fiber and nutrients, they're perfect for those watching their sugar intake without sacrificing taste. Indulge in the fluffy goodness that keeps you energized and satisfied throughout your day!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 540.4762
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 1045.2381mg 0%
Total Carbohydrate 90.4762g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 357.1429mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.4%
Protein: 10.9%
Carbs: 68.8%