1 serving (45 grams) contains 200 calories, 5.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1052.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.1 g | 53% | |
Saturated Fat | 5.3 g | 26% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 263.2 mg | 11% | |
Total Carbohydrates | 157.9 g | 57% | |
Dietary Fiber | 26.3 g | 93% | |
Sugars | 15.8 g | ||
protein | 26.3 g | 52% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 105.3 mg | 8% | |
Iron | 7.9 mg | 43% | |
Potassium | 789.5 mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Low Sugar Granola is a wholesome, lightly sweetened blend of oats, nuts, seeds, and dried fruits, designed to deliver great taste without the high sugar content of traditional granolas. Rooted in American cuisine’s push toward health-conscious breakfasts, this granola is carefully crafted with natural ingredients like almonds, sunflower seeds, and unsweetened coconut flakes, making it nutrient-dense and rich in fiber, healthy fats, and essential vitamins. Sweetness typically comes from minimal amounts of honey or maple syrup, keeping added sugars low while still offering a satisfying flavor. It's a perfect option for those seeking balanced energy, whether sprinkled over yogurt, paired with milk, or enjoyed as a snack. While low in sugar, consumers should note the calorie content from nuts and seeds, keeping portion sizes in check. Ideal for clean eating, Low Sugar Granola supports a healthy lifestyle without compromising taste or texture.