Nutrition Facts for Low sugar baked beans
Image of Low sugar baked beans

Low sugar baked beans

Item Rating: 86/100

One cup of Low sugar baked beans is around 236 grams and contains approximately 200 calories, 11 grams of protein, 0.9 grams of fat, and 36 grams of carbohydrates.

Low Sugar Baked Beans are a delicious twist on a classic dish, featuring tender navy beans simmered in a rich, tangy tomato sauce. Made with wholesome ingredients like ripe tomatoes, onions, and a hint of garlic, they’re naturally low in sugar, making them a healthier option for any meal. This wholesome side dish is inspired by traditional American cuisine, perfect for BBQs, breakfasts, or as a hearty addition to your favorite recipes. Packed with fiber and plant-based protein, Low Sugar Baked Beans are not just tasty; they support a balanced diet while satisfying your cravings. Enjoy guilt-free and savor every spoonful!

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Nutrition Facts

Serving size (236.3636g)
Amount per serving % Daily Value*
Calories 200
Total Fat 0.9091g 0%
Saturated Fat 0.1818g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 763.6363mg 0%
Total Carbohydrate 36.3636g 0%
Dietary Fiber 10.9091g 0%
Total Sugars 9.091g
Protein 10.9091g 0%
Vitamin D 0IU 0%
Calcium 109.0908mg 0%
Iron 3.6365mg 0%
Potassium 727.2727mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.1%
Protein: 22.1%
Carbs: 73.7%