1 serving (20 grams) contains 30 calories, 0.0 grams of protein, 0.0 grams of fat, and 7.0 grams of carbohydrates.
Calories |
355.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 59.2 mg | 2% | |
Total Carbohydrates | 82.8 g | 30% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 47.3 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.7 mg | 1% | |
Iron | 1.2 mg | 6% | |
Potassium | 355.0 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Low Sugar Apricot Jam is a delightful spread crafted from ripe apricots, natural fruit pectin, and a reduced amount of added sweeteners. Originating from the Mediterranean and Central Asia, where apricots are native, this jam reflects the flavor traditions of these regions. Packed with vibrant fruity notes, it provides the sweetness you crave with less sugar than traditional jams, making it a healthier choice for your pantry. Apricots are rich in vitamin A, fiber, and antioxidants, contributing to overall health and digestion. However, like all jams, it's important to enjoy it in moderation due to its concentrated fruit sugars. Low Sugar Apricot Jam pairs wonderfully with bread, yogurt, or as a glaze for savory dishes, adding nutritional value and flavor without excess sweetness. With its natural ingredients and balanced taste, it's a wholesome way to enjoy the essence of apricots.