1 serving (200 grams) contains 250 calories, 20.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 176.5 mg | 7% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.5 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Low sodium turkey wrap
Discover a fresh, wholesome option with the Low Sodium Turkey Wrap, perfect for a balanced meal or healthy snack. This nutritious wrap features tender, lean turkey breast paired with crisp lettuce, juicy tomatoes, shredded carrots, and creamy avocado, all wrapped in a soft, whole-grain tortilla. Inspired by classic deli-style sandwiches, this wrap delivers American flavors in a portable, heart-healthy format. With less salt than traditional deli meats and loaded with fiber, vitamins, and healthy fats, it’s a great choice for those watching their sodium intake. While mildly indulgent thanks to the avocado’s natural creaminess, this wrap avoids heavy dressings or processed ingredients for a lighter bite. Ideal for lunch or on-the-go eating, the Low Sodium Turkey Wrap makes maintaining nutrition goals both delicious and convenient.
