Nutrition Facts for Low sodium salsa
Image of Low sodium salsa

Low sodium salsa

Item Rating: 84/100

One cup of Low sodium salsa is around 240 grams and contains approximately 60 calories, 2.4 grams of protein, 0.5 grams of fat, and 12 grams of carbohydrates.

Low Sodium Salsa is a vibrant, flavorful blend of ripe tomatoes, zesty onions, crisp bell peppers, and a hint of cilantro. Originating from the heart of Mexican cuisine, this salsa brings a fresh twist to your meals without the extra salt. Packed with natural ingredients, it's low in sodium, making it a heart-healthy choice that supports better blood pressure levels while delivering that authentic kick. Enjoy it as a dip, a topping for tacos, or a zesty addition to your favorite dishes. Savor the taste without the worry!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 60
Total Fat 0.48g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 120mg 0%
Total Carbohydrate 12g 0%
Dietary Fiber 4.8g 0%
Total Sugars 7.2g
Protein 2.4g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 1.2mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.0%
Protein: 15.5%
Carbs: 77.5%