Nutrition Facts for Low sodium deli turkey
Image of Low sodium deli turkey

Low sodium deli turkey

Item Rating: 65/100

One cup of Low sodium deli turkey is around 238 grams and contains approximately 250 calories, 50 grams of protein, 4.2 grams of fat, and 4.2 grams of carbohydrates.

Low Sodium Deli Turkey is a delicious and health-conscious choice for your sandwiches and wraps. Made from premium cuts of turkey breast, it's seasoned with a blend of herbs and spices, ensuring full flavor without the excess salt. Originating from classic deli cuisine, this turkey is perfect for those looking to reduce their sodium intake. Each slice is lean and packed with protein, making it a nutritious option that supports heart health and weight management. With Low Sodium Deli Turkey, you can enjoy your favorite meals guilt-free!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 250.0001
Total Fat 4.1667g 0%
Saturated Fat 2.0834g 0%
Polyunsaturated Fat g
Cholesterol 125.0001mg 0%
Sodium 1499.9999mg 0%
Total Carbohydrate 4.1667g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 49.9999g 0%
Vitamin D 0IU 0%
Calcium 41.6668mg 0%
Iron 2.0834mg 0%
Potassium 833.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.8%
Protein: 78.7%
Carbs: 6.6%