Low salt white cheese
Item Rating: 53/100
One cup of Low salt white cheese is around 239 grams and contains approximately 684 calories, 51 grams of protein, 51 grams of fat, and 8.5 grams of carbohydrates.
Low Salt White Cheese is a delicious and healthy alternative to traditional cheeses. Made from fresh cow or sheep milk, this creamy delight is low in sodium, making it perfect for those watching their salt intake. Originating from Mediterranean cuisine, it adds a rich, tangy flavor to salads, sandwiches, and baked dishes. Packed with protein and calcium, it's great for your bones without compromising your health. Enjoy Low Salt White Cheese for a tasty, guilt-free addition to your meals, while keeping your heart happy!
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Nutrition Facts
| Serving size | (239.3162g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 683.7607 |
| Total Fat 51.2821g | 0% |
| Saturated Fat 34.188g | 0% |
| Cholesterol 170.9402mg | 0% |
| Sodium 427.3504mg | 0% |
| Total Carbohydrate 8.5469g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 8.5469g | |
| Protein 51.2821g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1709.4017mg | 0% |
| Iron 1.7094mg | 0% |
| Potassium 170.9402mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 65.9%
Protein: 29.3%
Carbs: 4.9%