1 serving (28 grams) contains 80 calories, 7.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
678.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.8 g | 65% | |
Saturated Fat | 29.7 g | 148% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 127.1 mg | 42% | |
Sodium | 1694.9 mg | 73% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 59.3 g | 118% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1694.9 mg | 130% | |
Iron | 0 mg | 0% | |
Potassium | 169.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Low Moisture String Cheese is a versatile snack made primarily from pasteurized cow’s milk, offering a mild, creamy flavor with a chewy texture. Originating from Italian cuisine, it’s crafted by heating mozzarella to stretchable strands, making it fun and easy to pull apart. Its low moisture content ensures a longer shelf life compared to fresh cheeses. Rich in protein and calcium, it supports bone health and muscle repair. This cheese is relatively low in fat compared to other snack options, though it does contain sodium, which should be considered for those monitoring their intake. Conveniently portioned and naturally gluten-free, Low Moisture String Cheese is a satisfying option for on-the-go snacking, providing energy in a compact form. Enjoy it alone or pair it with fruits, nuts, or whole-grain crackers for added nutritional balance.