Nutrition Facts for Low moisture part-skim mozzarella cheese
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Low moisture part-skim mozzarella cheese

Item Rating: 41/100

One cup of Low moisture part-skim mozzarella cheese is around 239 grams and contains approximately 726 calories, 60 grams of protein, 51 grams of fat, and 8.5 grams of carbohydrates.

Low Moisture Part-Skim Mozzarella Cheese is a versatile cheese originating from Italy, crafted using part-skim milk for a lighter touch. With its mild, creamy flavor and excellent melting qualities, it's perfect for pizzas, pastas, and salads. This cheese typically contains less fat and fewer calories compared to whole milk varieties, making it a healthier choice for those watching their diet. Rich in protein and calcium, it supports strong bones and muscle health. Enjoy the delicious, guilt-free goodness of Low Moisture Part-Skim Mozzarella Cheese in your favorite dishes!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 726.4957
Total Fat 51.2821g 0%
Saturated Fat 29.9145g 0%
Polyunsaturated Fat g
Cholesterol 128.2051mg 0%
Sodium 1794.8718mg 0%
Total Carbohydrate 8.5469g 0%
Dietary Fiber 0g 0%
Total Sugars 8.5469g
Protein 59.8291g 0%
Vitamin D 0IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 32.6%
Carbs: 4.7%