Low fat evaporated milk
One cup of Low fat evaporated milk is around 240 grams and contains approximately 200 calories, 10 grams of protein, 5 grams of fat, and 30 grams of carbohydrates.
Low Fat Evaporated Milk is a creamy, versatile product made by slowly heating fresh milk to remove water, resulting in a concentrated flavor without the extra fat. Originating from the United States, this milk is perfect for enriching your favorite dishes, from savory sauces to decadent desserts. With only a fraction of the fat found in regular evaporated milk, it offers a lighter alternative, making it a great choice for those watching their diet. Packed with essential nutrients like calcium and protein, Low Fat Evaporated Milk adds a touch of indulgence without the guilt, elevating your cooking to a healthier level!
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