1 serving (28 grams) contains 80 calories, 8.0 grams of protein, 4.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
683.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.2 g | 43% | |
| Saturated Fat | 21.4 g | 107% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 128.2 mg | 42% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 68.4 g | 136% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Low fat colby jack cheese slice
Low Fat Colby Jack Cheese Slice is a flavorful, reduced-fat option blending two traditional American cheeses: Colby and Monterey Jack. Originating in the United States, this marbled cheese slice offers mild creaminess and a hint of tang, perfect for sandwiches, burgers, and snacks. Made from pasteurized milk, it typically contains lower amounts of saturated fat compared to regular cheese, making it a heart-conscious choice for those seeking indulgence without excess calories. Rich in protein and calcium, it supports muscle health and bone strength, but consume in moderation due to its sodium content. Its smooth texture and gentle flavor make it versatile in various cuisines while providing essential nutrients. Whether melted on a dish or enjoyed plain, this cheese slice pairs balanced taste with mindful eating.
