1 serving (150 grams) contains 200 calories, 15.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.9 g | 10% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 3.2 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Low Fat Beef Tacos deliver a flavorful and health-conscious twist on a beloved Mexican classic. Crafted with lean ground beef seasoned with a blend of traditional spices, this taco is enveloped in a soft corn or whole-grain tortilla. Fresh toppings like crisp lettuce, diced tomatoes, and a sprinkle of shredded reduced-fat cheese enhance its vibrant profile, while optional dollops of low-fat sour cream or avocado add creamy textures without compromising nutritional balance. These tacos are high in protein and contain less saturated fat compared to traditional versions, making them a heart-friendly alternative that supports overall wellness. Rich in vitamins, fiber, and essential nutrients, thanks to fresh vegetables and wholesome tortillas, Low Fat Beef Tacos offer a guilt-free, satisfying meal without sacrificing authentic taste. Ideal for those seeking lighter fare while enjoying the bold flavors of Mexican cuisine.